Special Events
| Wednesday, February 17th @ 10am-12pm
FREE!
Reserve your place now! Call 938-4383 |
Lisa Hampton, Interior Refiner of the Changing Room Presents: "Decorate with Confidence" Part 2: Re-arranging That Works Wonders
Discover the top 10 decorating mistakes that everyone makes and quick fixes that are easy. Learn to rearrange your things to get a whole new look without breaking the bank.
|
| Saturday, February 20th @ 10am-12pm
FREE!
Reserve your place now! Call 938-4383 |
Lisa Hampton, Interior Refiner of the Changing Room Presents: "Decorate with Confidence" Part 2: Re-arranging That Works Wonders
Discover the top 10 decorating mistakes that everyone makes and quick fixes that are easy. Learn to rearrange your things to get a whole new look without breaking the bank.
|
Friday, March 5th @ 5-8:30pm
FREE!

|
First Friday: Festive Irish Fare & Ale Tasting
Enjoy Festive Irish Fare and Ale Tasting with Chef Cordel Knight!
|
| Thursday, March 11th @ 6:30-8:30pm
$30 per person
Reserve your place now! Call 938-4383 |
St. Patrick’s Day Dinner
 Smoked Salmon Appetizer Ale Beef Stew Layered Chocolate Parfait
|
| Wednesday, March 17th @ 10am-12pm
FREE!
Reserve your place now! Call 938-4383 |
Lisa Hampton, Interior Refiner of the Changing Room Presents: "Decorate with Confidence" Part 3: ABC’s of Accessorizing
Finish your new look by personalizing your space with the right accessories. Learn the importance of the selection and placement of art, where and why to accessorize, and how to create a distinctive style that is all your own.
|
| Saturday, March 20th @ 10am-12pm
FREE!
Reserve your place now! Call 938-4383 |
Lisa Hampton, Interior Refiner of the Changing Room Presents: "Decorate with Confidence" Part 3: ABC’s of Accessorizing
Finish your new look by personalizing your space with the right accessories. Learn the importance of the selection and placement of art, where and why to accessorize, and how to create a distinctive style that is all your own.
|
Friday, April 2nd @ 5-8:30pm
FREE!

|
First Friday: Springtime Fun!
Chef Cordel Knight brings tastes of Springtime Appetizers & Roast Leg of Lamb. An Easter Egg Hunt for the Ladies!
|
|
Culinary classes are $35.00 & First Friday events are FREE… Space is limited, so sign up today!
938-4383